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For Easter, I stock up on chocolate!

For Easter, I stock up on chocolate!

If Easter is a Christian holiday, it is also a popular tradition that marks the renewal of nature. Tradition has it that we taste chocolate in the form of an Easter egg, rabbit or chicken. Back to a very gourmet tradition. Pagan customs have made Easter a gourmet event because it is one of the periods when we eat the most chocolate. Indeed, the egg is the symbol of birth and the rabbit of fertility. They are therefore both required to celebrate spring. You should know that eggs have been offered for Easter since Antiquity to sell the eggs that it was forbidden to eat during the Lent that precedes Easter. The eggs were then decorated and offered on Sunday morning. Today, decorated eggs are replaced by chocolate eggs. The greediest will make their own Easter creations! And for that, there is no shortage of accessories… You will find molds to create chocolates in the shape of rabbits or eggs, but also cake molds to create desserts for the traditional Easter lunch. Lékué offers, for example, a special mold to create small rabbits in 3D. The cookie cutters will even allow you to cut all your food in the shape of a rabbit for example. And for those who only want to eat chocolate, think of fountains and fondues for a gourmet moment! Discover our selection for very gourmet Easter parties. And you, what have you planned to celebrate Easter? Share your good ideas on the forum